Corn is in season right now and it is oh so good too.
Simple Corn
Ingredients
4 to 5 ears of corn shucked
1 stick unsalted butter
2 limes - cut into about 4 slices each
1/3 cup white wine
4 to 6 cloves of garlic minced
Directions
Cut the corn into about one inch medallions.
In a deep pot over high heat place butter, wine, limes and garlic. Bring to a boil, now drop the corn in and cover; cook about 4 to 5 minutes giving the pot a shake very minute or so.
After 5 minutes, pour contains of pot into a serving dish removing the limes and serve.
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