Peanut Butter Cookies
Ingredients
1 1/2 cups unbleached flour
1 cup raw sugar
1 cup chopped peanuts, small dice
1 stick unsalted butter
1/2 cup natural peanut butter
1 egg
1 teaspoon vanilla extract
1/4 teaspoon salt
Optional - replace the peanuts with mini dark chocolate chips
Directions
Preheat oven to 375 degrees
Cream together the butter, peanut butter and sugar. Whisk together the dry ingredients. Now add the egg and vanilla to butter mixture, followed by the dry ingredients. Fold in the nuts.
Roll into 1 inch balls and place on a parchment lined cookie sheet, and press down on the top with a fork. Bake for about 9 to 12 minutes or until light golden brown.
Enjoy Cooking
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