My return

Its been a wild ride the last year, moved to a new state, have changed careers, twice, but I am now focusing on what i love to do:

1. I will be opening a food store soon - i will keep you posted on all the details when this will happen.

2. My new cooking website will go live in the next few weeks .

3. And as you can see i have up dated my blog.

The above cookie, my reversed Toll House will be the opening recipe of my new Website.  Along with canning, new main dishes and much more.  Even though i have not been posting to my blog, i have been creating new dishes,  over 100.

So keep tuned and enjoy cooking - Andy